2022 Pommard 1er Cru Epenots 'CLOS DE CITEAUX' | Domaine Jean Monnier
Pre-order with us today
for extra-special ‘indent’ pricing!
There are virtually no Grand Cru
and very few Premier Cru
White Burgundies available in
Australia or the world.
Tasting Notes:
The Pommard Epenots Clos de Cîteaux Premier Cru presents expressive notes of blackcurrant, blueberry, cherry and plum. This single vineyard Pinot Noir will appeal to those seeking intense Burgundy Pinot Noir with beautiful length.
About Jean Monnier:
Established in 1720 in Meursault Domaine Jean Monnier is one of the oldest established properties in Burgundy, but current owner Nicolas Monnier’s family has been involved in the trade far longer - he is a 16th-generation winemaker.
Pre-order with us today
for extra-special ‘indent’ pricing!
There are virtually no Grand Cru
and very few Premier Cru
White Burgundies available in
Australia or the world.
Tasting Notes:
The Pommard Epenots Clos de Cîteaux Premier Cru presents expressive notes of blackcurrant, blueberry, cherry and plum. This single vineyard Pinot Noir will appeal to those seeking intense Burgundy Pinot Noir with beautiful length.
About Jean Monnier:
Established in 1720 in Meursault Domaine Jean Monnier is one of the oldest established properties in Burgundy, but current owner Nicolas Monnier’s family has been involved in the trade far longer - he is a 16th-generation winemaker.
Pre-order with us today
for extra-special ‘indent’ pricing!
There are virtually no Grand Cru
and very few Premier Cru
White Burgundies available in
Australia or the world.
Tasting Notes:
The Pommard Epenots Clos de Cîteaux Premier Cru presents expressive notes of blackcurrant, blueberry, cherry and plum. This single vineyard Pinot Noir will appeal to those seeking intense Burgundy Pinot Noir with beautiful length.
About Jean Monnier:
Established in 1720 in Meursault Domaine Jean Monnier is one of the oldest established properties in Burgundy, but current owner Nicolas Monnier’s family has been involved in the trade far longer - he is a 16th-generation winemaker.
