2022 Chassagne-Montrachet (Bio certifié) | Domaine Morey-Coffinet
“The Rising Star of Chassagne-Montrachet”
Morey-Coffinet produce some of the finest and most modern and most recommendable Red & White Burgundies that we have landed.
- John Jens
91 points, Neal Martin, Vinous
The 2022 Chassagne-Montrachet Village, a blend of three parcels, has a taut and focused bouquet, reserved initially, unfolding with wilted white flowers and light waxy aromas. Quite understated. The palate is well-balanced with neatly assimilated oak, orange rind and slivers of white peach, leading to a waxy-textured, satisfying finish. This is a well-crafted and quite delicious Chassagne-Montrachet.
About Morey Coffinet:
Founded in the late 1970s by Michel Morey (son of the late Marc Morey) and wife Fabienne (from the Pillot clan). Their son, Thibault took over the helm of the estate in 2009. Thibault joins a long lineage of winemakers in Chassagne-Montrachet with great gravitas in their family names such as Pillot, Morey, and Coffinet. In 2014, he began to pursue biodynamic viticulture, gaining certification in 2015. A solid foundation of 1er Crus come from the southeast-facing hillside; the whites reflect the very essence of Chassagne with fragrant aromatics framed around powerful minerality, while the reds hone-in on terroir revealingroasted, muscular aromas while displaying silky texture and balance.
“The Rising Star of Chassagne-Montrachet”
Morey-Coffinet produce some of the finest and most modern and most recommendable Red & White Burgundies that we have landed.
- John Jens
91 points, Neal Martin, Vinous
The 2022 Chassagne-Montrachet Village, a blend of three parcels, has a taut and focused bouquet, reserved initially, unfolding with wilted white flowers and light waxy aromas. Quite understated. The palate is well-balanced with neatly assimilated oak, orange rind and slivers of white peach, leading to a waxy-textured, satisfying finish. This is a well-crafted and quite delicious Chassagne-Montrachet.
About Morey Coffinet:
Founded in the late 1970s by Michel Morey (son of the late Marc Morey) and wife Fabienne (from the Pillot clan). Their son, Thibault took over the helm of the estate in 2009. Thibault joins a long lineage of winemakers in Chassagne-Montrachet with great gravitas in their family names such as Pillot, Morey, and Coffinet. In 2014, he began to pursue biodynamic viticulture, gaining certification in 2015. A solid foundation of 1er Crus come from the southeast-facing hillside; the whites reflect the very essence of Chassagne with fragrant aromatics framed around powerful minerality, while the reds hone-in on terroir revealingroasted, muscular aromas while displaying silky texture and balance.
“The Rising Star of Chassagne-Montrachet”
Morey-Coffinet produce some of the finest and most modern and most recommendable Red & White Burgundies that we have landed.
- John Jens
91 points, Neal Martin, Vinous
The 2022 Chassagne-Montrachet Village, a blend of three parcels, has a taut and focused bouquet, reserved initially, unfolding with wilted white flowers and light waxy aromas. Quite understated. The palate is well-balanced with neatly assimilated oak, orange rind and slivers of white peach, leading to a waxy-textured, satisfying finish. This is a well-crafted and quite delicious Chassagne-Montrachet.
About Morey Coffinet:
Founded in the late 1970s by Michel Morey (son of the late Marc Morey) and wife Fabienne (from the Pillot clan). Their son, Thibault took over the helm of the estate in 2009. Thibault joins a long lineage of winemakers in Chassagne-Montrachet with great gravitas in their family names such as Pillot, Morey, and Coffinet. In 2014, he began to pursue biodynamic viticulture, gaining certification in 2015. A solid foundation of 1er Crus come from the southeast-facing hillside; the whites reflect the very essence of Chassagne with fragrant aromatics framed around powerful minerality, while the reds hone-in on terroir revealingroasted, muscular aromas while displaying silky texture and balance.
