2019 Tolpuddle Vineyard Chardonnay

$150.00

Trophy for Best White Wine - 2020 International Wine Challenge
James Suckling Top 100 Wines of the World 2020
James Suckling Top 100 Wines of Australia 2020
James Halliday Top 100 Wines of 2020

98 points and Top 100 Wines of 2020 James Halliday, Halliday Wine Companion
A strikingly beautiful chardonnay with its flowery bouquet bearing witness to the sheer purity of the incredibly long palate, the full palette of chardonnay flavours on display. Nectarine, white peach and grapefruit zest are sewn together by an invisible silver thread of acidity. Drink by 2033.

98 points Angus Hughson, Winepilot.com
A very impressive and seamless Chardonnay that is all class from start to finish. It bursts from the glass with lemon meringue, peach skin and floral aromas that are tight, compact and incredibly focussed, all supported by flinty, spicy oak complexity. The palate is equally explosive - bright and vibrant fruit that is embryonic with crystal clear fruit purity and lifted by savoury smoky, flinty leesy complexity. There is classic creamy chardonnay texture wound up tight by a bolt of Tasmanian acidity to provide the most complete Tolpuddle Chardonnay yet. Immense length tops it off beautifully - a clear candidate for this year's top Chardonnay.

98 points Ray Jordan, Wine Pilot
In just a few years this wonderful wine has emerged as one of Australia's finest chardonnays. The vineyard is not far from Richmond in Tasmania, and while it's viticultural history is quite short it has links to the earliest years of European settlement in the region, having been worked originally by one of the Tolpuddle Martyrs who fled England in the early part of the nineteenth century. Owners Michael Hill Smith and Martin Show bought the place in 2011 with a clear intention to establish a great single vineyard. You could say: job done, but I suspect even greater things await. This is another belter. Minerally, flinty gun smoke and char merge into the pure and pristine fruit characters on the nose. Then the palate delivers with its deep concentration and highly sustained length. It is textured and strikes a great balance of fruit and oak, having spent nine months in barrel with gentle stirring before taking a short lazy rest on lees. This is a classy exceptional chardonnay sourced from the Coal River Valley. Drink: 2021-2030.

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Trophy for Best White Wine - 2020 International Wine Challenge
James Suckling Top 100 Wines of the World 2020
James Suckling Top 100 Wines of Australia 2020
James Halliday Top 100 Wines of 2020

98 points and Top 100 Wines of 2020 James Halliday, Halliday Wine Companion
A strikingly beautiful chardonnay with its flowery bouquet bearing witness to the sheer purity of the incredibly long palate, the full palette of chardonnay flavours on display. Nectarine, white peach and grapefruit zest are sewn together by an invisible silver thread of acidity. Drink by 2033.

98 points Angus Hughson, Winepilot.com
A very impressive and seamless Chardonnay that is all class from start to finish. It bursts from the glass with lemon meringue, peach skin and floral aromas that are tight, compact and incredibly focussed, all supported by flinty, spicy oak complexity. The palate is equally explosive - bright and vibrant fruit that is embryonic with crystal clear fruit purity and lifted by savoury smoky, flinty leesy complexity. There is classic creamy chardonnay texture wound up tight by a bolt of Tasmanian acidity to provide the most complete Tolpuddle Chardonnay yet. Immense length tops it off beautifully - a clear candidate for this year's top Chardonnay.

98 points Ray Jordan, Wine Pilot
In just a few years this wonderful wine has emerged as one of Australia's finest chardonnays. The vineyard is not far from Richmond in Tasmania, and while it's viticultural history is quite short it has links to the earliest years of European settlement in the region, having been worked originally by one of the Tolpuddle Martyrs who fled England in the early part of the nineteenth century. Owners Michael Hill Smith and Martin Show bought the place in 2011 with a clear intention to establish a great single vineyard. You could say: job done, but I suspect even greater things await. This is another belter. Minerally, flinty gun smoke and char merge into the pure and pristine fruit characters on the nose. Then the palate delivers with its deep concentration and highly sustained length. It is textured and strikes a great balance of fruit and oak, having spent nine months in barrel with gentle stirring before taking a short lazy rest on lees. This is a classy exceptional chardonnay sourced from the Coal River Valley. Drink: 2021-2030.

Trophy for Best White Wine - 2020 International Wine Challenge
James Suckling Top 100 Wines of the World 2020
James Suckling Top 100 Wines of Australia 2020
James Halliday Top 100 Wines of 2020

98 points and Top 100 Wines of 2020 James Halliday, Halliday Wine Companion
A strikingly beautiful chardonnay with its flowery bouquet bearing witness to the sheer purity of the incredibly long palate, the full palette of chardonnay flavours on display. Nectarine, white peach and grapefruit zest are sewn together by an invisible silver thread of acidity. Drink by 2033.

98 points Angus Hughson, Winepilot.com
A very impressive and seamless Chardonnay that is all class from start to finish. It bursts from the glass with lemon meringue, peach skin and floral aromas that are tight, compact and incredibly focussed, all supported by flinty, spicy oak complexity. The palate is equally explosive - bright and vibrant fruit that is embryonic with crystal clear fruit purity and lifted by savoury smoky, flinty leesy complexity. There is classic creamy chardonnay texture wound up tight by a bolt of Tasmanian acidity to provide the most complete Tolpuddle Chardonnay yet. Immense length tops it off beautifully - a clear candidate for this year's top Chardonnay.

98 points Ray Jordan, Wine Pilot
In just a few years this wonderful wine has emerged as one of Australia's finest chardonnays. The vineyard is not far from Richmond in Tasmania, and while it's viticultural history is quite short it has links to the earliest years of European settlement in the region, having been worked originally by one of the Tolpuddle Martyrs who fled England in the early part of the nineteenth century. Owners Michael Hill Smith and Martin Show bought the place in 2011 with a clear intention to establish a great single vineyard. You could say: job done, but I suspect even greater things await. This is another belter. Minerally, flinty gun smoke and char merge into the pure and pristine fruit characters on the nose. Then the palate delivers with its deep concentration and highly sustained length. It is textured and strikes a great balance of fruit and oak, having spent nine months in barrel with gentle stirring before taking a short lazy rest on lees. This is a classy exceptional chardonnay sourced from the Coal River Valley. Drink: 2021-2030.

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