Tasting & Dinners

For reservations contact Lamonts Cottesloe at:

08 9385 0666
Cottesloe@lamonts.com.au
or
Our online reservations form

Event details subject to change.

Wines set up for tasting
Lineup of champagne in bottles and glasses
Gagos Penfolds Decanters

Wednesday, January 26th (Australia Day)

16 Rare & Great Champagnes. The Australia Day Public Holiday Tasting

Billecart-Salmon Cuvée Nicolas François 2007, Billecart-Salmon Cuvée Elisabeth Salmon Rosé 2008, Bollinger La Grande Année Rosé 2012, Charles Heidsieck Blanc des Millénaires 2006 & the Rare & Unique Dom Perignon P2’s from the 2000 & 2002 Vintages, Dom Perignon 2010, Dom Perignon Rose 2006, Krug Grand Cuvée 169èmé Édition, the 2004 Krug Vintage, the very rare Krug Rosé (multi vintage), Louis Roederer Cristal 2013, Louis Roederer Cristal 2012 Rosé, Pol Roger Winston Churchill 2012, Pommery Cuvée Louise 2004 and … the great Veuve Clicquot La Grande Dame 2008.

Tasting: 3-5.30pm

16 Rare & Great Champagnes, with help yourself delicious cheeses, $550 

Sunday, February 13th

Moss Wood new & current releases inc. their great 2017, best ever 2018 Cabs, the 2019 & 2020 Chardonnays & the 2019 Pinot Noir

Noon Lunch: 11 wines & 5 courses, $TBC
4pm Tasting: 11 Wines with nibbles, $TBC
6.30pm Dinner: 11 Wines & 5 Courses, $TBC

Monday, February 28th

Swinney new, current and museum releases.

Hosted by Janelle & Matt Swinney

Noon Lunch: 5 Courses, details TBC.
4pm Tasting: With Kate Lamont nibbles, details TBC.
6.30pm Dinner: 5 Courses, details TBC.

Sunday, March 20th

 12 of Houghton’s new, current and museum releases inc. 6 vintages of Jack Mann Cabernet Sauvignon

Hosted by senior winemaker Courtney Treacher

Noon Lunch: 5 Courses, details TBC.
4pm Tasting: With Kate Lamont nibbles, details TBC.
6.30pm Dinner: 5 Courses, details TBC.

Sunday, April 3rd

 Leeuwin Estate 

Noon Lunch: 5 Courses, details TBC.
4pm Tasting: With Kate Lamont nibbles, details TBC.
6.30pm Dinner: 5 Courses, details TBC.

Sunday, April 10th

 Juniper Estate current and new releases

Noon Lunch: 5 Courses, details TBC.
4pm Tasting: With Kate Lamont nibbles, details TBC.
6.30pm Dinner: 5 Courses, details TBC.

Saturday, June 4th

 11 Champagnes of House Billecart-Salmon

inc. Demi Sec NV, Brut Nature NV, Vintage Extra Brut 2009, Brut Reserve NV, Nicolas-Francois 2007, Blanc de Blancs NV, Brut Sous-Bois NV & Brut Rose NV & Cuvee Louis 2008, & the new release Le Clos St-Hilaire 2006.

3-5pm Tasting: With Kate Lamont nibbles, details TBC.

Sunday, June 12th

 12 vintages of Chateau d’Yquem from 1980-1991 plus 2015, 2016 & 2017, with Champagne to start.

Tasting: 9.45am for 10am start. $TBC 

Sunday, August  21st

 Fraser Gallop: 12 new, current & museum releases

Noon Lunch: 5 Courses, details TBC.
4pm Tasting: With Kate Lamont nibbles, details TBC.
6.30pm Dinner: 5 Courses, details TBC.

Sunday, February 28th

 Singlefile new, current & museum releases.

Noon Lunch: 5 Courses, details TBC.
4pm Tasting: With Kate Lamont nibbles, details TBC.
6.30pm Dinner: 5 Courses, details TBC.