Lamont's Cottesloe boasts Australia's most comprehensive wine tasting program, offering an unparalleled experience for wine enthusiasts. Located in the heart of Western Australia, Lamont's Cottesloe provides a dynamic array of events that cater to both novices and connoisseurs alike. From intimate masterclasses with renowned winemakers to grand tasting events showcasing a diverse range of wines from across the globe, each session is designed to educate, entertain, and enlighten participants. The program highlights the rich wine culture of the Margaret River region and beyond, featuring exclusive releases, vertical tastings, and rare vintages, making it a must-visit destination for anyone passionate about the world of wine.
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Saturday 27 July
Louis Roederer Champagne
The 2015s: Blanc de Blancs, Brut Nature, Brut Rose,
Vintage … & … Cristal!
Hosted by Tracy Mann
Masterclass: 3-5.30pm, with Kate Lamont nibbles, details $295
Dinner: 7.00pm, In the private room; limited places. $550
Sunday 4 August
Fraser Gallop - 25th Anniversary & New Releases…
Hosted by Nigel Gallop, Owner
Lunch: 12pm, Wines & 5 Course Menu, $185
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $85
Dinner: 7:30pm, Wines & 5 Course Menu, $185
Monday 5 August
Chateau Coutet - Aline's 6th, 7th & 8th tastings at Cottesloe!!!
Hosted by Aline Baly, Co-owner and Director of
Marketing & Communication
Lunch: Noon, 5 Course Menu, $245
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $115
Dinner: 7:30pm Wines & 5 Course Menu, $245
Tuesday 6 August
E. Guigal - A rare chance to see some of the Rhone's greats.
Hosted by Brett Crittenden
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $125
Dinner: 7:30pm, Wines & 5 Course Menu, $225
Monday 12 August
Crittenden Estate
Hosted by Rollo Crittenden, Owner / Winemaker
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Wednesday 14 August
Joseph Drouhin - One of Chablis Most Renowned Producers
Hosted by …TBC
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Monday 19 August
Ayala Champagne
Launching the Ayala A18
Hosted by Laurence Alamanos, Export Manager
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Wednesday 21 August
Giant Steps
Hosted by Melanie Chester, General Manager
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Sunday 25 August
Singlefile
Hosted by Patrick Corbett, Co-founder & Managing Director
Lunch: Noon, 5 Course Menu, $TBC
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 6:30pm, Wines & 5 Course Menu, $TBC
Monday 2 September
Borello Vineyards
Hosted by Paul Atwood, Winemaker
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Sunday 8 September
Moss Wood - Finally, the launch of the Chardonnay & Pinot Noirs
Hosted by the Mugford Family
Lunch: Noon, 5 Course Menu, $TBC
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 6:30pm, Wines & 5 Course Menu, $TBC
Monday 9 September
Chapoutier - Their international superstars at up to $800.
Hosted by Frenchman Damien Agnel, Sales Manager
Some of the world's highest rated/pointed wines.
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Sunday 15 September
Corymbia
Hosted by Genevieve Mann
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 6:30pm, Wines & 5 Course Menu, $TBC
Monday 16 September
Castle Rock Estate - Great Southern's Finest
Hosted by Rob Diletti, Owner & Winemaker
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Wednesday 18 September
Bekkers - The Cult Following of Syrah & Grenache Craftsman
Hosted by Toby Bekker, Owner
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Monday 30 Sept
Faber Vineyards - The Swan Valley's most successful show winner over the years.
Hosted by John Griffith, Owner
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Monday 7 October
Handpicked Wine - Discovering Unique Varietals
Hosted by Peter Dillon
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Monday 14 October
Paul Nelson Wines - Innovative Winemaking
Hosted by Paul Nelson
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Saturday 19 October
Laurent Perrier - An Evening of Champagne Excellence
Hosted by *TBC
Masterclass: 3-5pm, Wines with nibbles, $TBC
Dinner: 7:00pm, Wines & 5 Course Menu, $TBC
Sunday 20 October
Picardy - WA's Great vale Pinot Noirs? + the 2022 Chardonnay.
Hosted by Dan Pannell
Lunch: Noon, 5 Course Menu, $TBC
Masterclass: 4-6pm. 10 wines w nibbles. $TBC
Dinner: 6.30pm. 5 Courses $TBC
Monday 21 October
Battles
Hosted by TBC
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Sunday 27 October
Billecart-Salmon - Champagne Tasting and Dinner
Hosted by Sebastien Papin
Masterclass: 3-5:30pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:00pm, In the private room; limited places, $TBC
Sunday 17 November
Thistledown
Hosted by English International Wine Writer, Giles Cook MW, Owner & Head Winemaker
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Saturday 23 November
The 17 Champagne Extravaganza 2024
Hosted by Tracy Mann
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
Sunday 24 November
The 16 NV Champagne Brunch
Hosted by Tracy Mann
Brunch, 10am-12.30pm, with 5 Courses, details $TBC
Monday 25 November
Felton Road - the Blocks 3 & 5 Pinot Noirs et al.
Hosted by JJ
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC
